HealthSouth Careers

Nutrition Service Aide (Per Diem)

Erie, Pennsylvania
Nonclinical Environmental/Food Services


Job Description

HealthSouth Rehabilitation Hospital of Erie is part of one of the Nation’s largest providers of Rehabilitation Services designed to return patients to leading active and independent lives. Our modern 90,000 square-foot inpatient rehabilitation hospital is situated on the coast of Lake Erie and offers comprehensive nursing care and extensive inpatient therapy serving the tri-state areas of northwestern Pennsylvania, northeastern Ohio, and western New York.

   

During the past 25 years, through the success of our unique rehabilitation programs, we've upheld our reputation as a national leader in rehab. Maintaining our leadership role in rehab takes more than just quality care and good programs, it takes a dedicated staff that is committed to each patient achieving the highest possible outcome with the eventual goal of returning home.

 

HealthSouth Rehabilitation Hospital of Erie’s specialized care includes neuro-rehabilitation treatment programs that are led by our program medical director who is board certified in internal medicine, neurology, EMG, neuro-rehabilitation, and vascular neurology. We specialize in advanced stroke, brain injury and neurological rehabilitation, including post-operative deep brain stimulation (DBS) rehabilitation, post-operative intrathecal baclofen (spasticity) rehabilitation and dysphagia rehabilitation program using VitalStim (electrical stimulation therapy for recovery of swallowing) as well as DPNS (Deep Pharyngeal Neuromuscular Stimulation) therapy.

 

In addition to caring for general rehabilitation diagnoses such as orthopedics, cardiac, pulmonary, or general debility post surgery or illness, HealthSouth Rehabilitation Hospital of Erie has specialized inpatient programs for stroke, brain injury, neurological diseases such as Parkinson disease, multiple sclerosis and Guillian-Barre syndrome, trauma and spinal cord injury. Other services offered include onsite dialysis, wound and ostomy care, tracheotomy and dietitian evaluation and treatment including enteral feeding support.

We currently are recognized by the Joint Commission for four Specialty Disease-Specific Certifications in Stroke, Brain Injury, Orthopedics, and Parkinson’s Disease.  

 

The Nutrition Services Aide assists in preparing therapeutic and modified diets for patients as well as preparing meals for employees, visitors and special functions. The Nutrition Services Aide assists in maintaining inventory, serviceware and sanitary conditions within the department.

 

Location:  143 East Second Street, Erie, PA 16507

Click here for a map and contact information on our location.

EXPERIENCE HEALTHSOUTH

 
Job code: 100465
License or Certification: - Food handlers permit (if required by state or county regulations) Total Education, Vocational Training and Experience: - Training in food preparation for therapeutic diets, recent institutional cooking experience and special function cooking experience desirable. Knowledge of food safety guidelines preferred Machines, Equipment Used: - General office equipment, mixer, ovens, steamer, microwave, toaster, blender, steam tables, fryer, food processor, scales, dish washer Physical Requirements: - Good visual acuity and ability to communicate. - Ability to lift, push, pull and retrieve approximately 100% of the time. - Ability to safely lift and carry objects weighing up to 50 pounds on a regular basis. - Ability to safely push/pull objects weighing up to 150 pounds on wheels, with assistance, if necessary. The push/pull weight will be based on a loaded maximum weight of 300 pounds per cart. - Ability to demonstrate safe retrieval skills from above the head to floor level with objects up to 50 pounds. - Ability to withstand prolonged standing and walking. - Ability to reach, stoop, bend, kneel, and crouch are required for patient care functions and in setting up and monitoring equipment. Compliance: - Adheres to the company's Standards of Business Conduct. - Maintains current licensure and/or certifications, if applicable. Skills and Abilities: - Ability to speak, read, write, and communicate effectively. - Ability to coordinate, analyze, observe, make decisions, and meet deadlines in a detail-oriented manner. - Ability to work independently without supervision. Environmental Conditions: - Indoor, temperature controlled, smoke-free environment. Occasional outdoor exposure. - Exposure or potential exposure to blood and body fluids may be required. - Handicapped accessible. - Wet surfaces and sharp objects and high noise levels possible - Hot and cold temperatures extremes - May work under stressful circumstances at times. Proficiency or Productivity Standards: - Meets established attendance standards. - Adheres to hospital/department dress code including wearing ID badge. - May be required to work weekdays and/or weekends, evenings and or night shifts if needed to meet deadlines. - May be required to work on religious and/or legal holidays on scheduled days/shifts. - Will be required to work as necessary during disaster situations, i.e., before, during or after a disaster. - May be required to stay after workday to assist after a disaster situation until relief arrives. - May be required to perform other duties as assigned by supervisor.

Address: 143 East Second Street, Erie 16507
Job ID: 1715618